Details of the wine
Terroir
The soils are typical of the area, colluvium clay and limestone with an ideal plain exposure. 60hl/hl.
Grapes varieties
Chardonnay & Viognier
Winemaking
Direct pressing and destemmed away from the air of the white grapes.
Tasting notes
Pale yellow robe with green reflections. Floral nose with hint of citrus. Smooth mouth for an easy tasting.
Pairing advices: To be enjoyed with fish, seafood or perfect for aperitif.
Ageing Potential
Ready to drink now or can be kept for 2 to 3 years maximum to keep freshness and fruit.