Saveurs du Temps
AOP Costières de Nîmes
Details of the wine
Terroir
The soils are highly typical of the appellation with large smooth stones from alluvial deposits from the Rhone and Durance rivers on a clay-limestone subsoil.
Grapes varieties
The varieties are typical of the appellation: 75% Grenache and 25% Syrah.
Winemaking
The grapes are harvest at optimal maturity and always destem. After a cold maceration from 4 to 7 hours for obtain the good colour intensity, the liquid is racked from the tank. The alcohol fermentation begins after a cold settling on control temperature in order to favour the fruit expression.
Tasting notes
With a delicate rose petal color and brilliant highlights, this rosé reveals floral aromas on the nose and citrus notes. The palate is smooth and balanced. This round wine is ready to drink now.
Best enjoyed at around 10°C.
Ageing Potential
Ready to drink now.