Details of the wine
Terroir
The soils are typical of the area, colluvium clay and limestone with an ideal plain exposure. 60hl/hl.
Grapes varieties
Cabernet Sauvignon & Merlot
Winemaking
Traditional winemaking with daily pumping-over offering both complexity and roundness.
Tasting notes
Purple dark robe.
Aromas of blackcurrant which extend on a complex mouth of musk and black fruits.
Pairing advices: To be enjoyed with red or white meat or aperitif.
Ageing Potential
Ready to drink now or can be kept for 3 to 5 years.