Paul Blisson

AOP Côtes du Rhône

5.10 

Details of the wine

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Terroir

The soil is typical for the Appellation with smooth stones from alluvial deposits from the Rhone and durance rivers. Limestone and clay soil.

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Grapes varieties

The planted grape varieties are typical of the Appellation : 80% Grenache and 20% Syrah.

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Winemaking

Harvest at optimal maturity and always destemmed. After a cold maceration to obtain the good colour intensity, the juice is racked from the tank. The alcohol fermentation begins after a cold settling on control temperature in order to favour the fruit expression.

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Tasting notes

With a beautiful pink rose petal colour, this wine offers a pleasant nose of citrus fruits and peach juice. The mouth is vivid and well balanced. Serve at around 10°C. To be enjoyed with barbecues, cold meats and exotic meals.

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Ageing Potential

Can be enjoyed now.

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